Recipes slow cooker: how to make chicken breast

In this article, we will walk you through a delicious and flavorful dish that will surely satisfy your taste buds: Slow Cooker Honey Garlic Chicken & Veggies. This recipe combines tender boneless skinless chicken breasts with a medley of vegetables, all cooked together in a savory sauce. The slow cooker method ensures that the chicken is juicy and packed with flavor, while the vegetables become perfectly tender. Get ready to enjoy a hassle-free meal with minimal effort and maximum taste!Recipes slow cooker: how to make chicken breast


To make this mouthwatering dish, you will need the following ingredients:

Chicken and Seasoning:

  • 3-4 Boneless Skinless Chicken Breasts
  • 2 Teaspoons Italian Seasoning
  • 1 Teaspoon Garlic Powder
  • ½ Teaspoon Cayenne
  • Salt and Pepper to taste


  • 16 Ounces Carrots, Peeled and Quartered
  • 16 Ounces Baby Red Skin Potatoes, Halved
  • 16 Ounces Green Beans, Trimmed
  • 1 Large Onion, Diced
  • 4 Cloves Garlic, Minced
  • Salt and Pepper to taste


  • ½ Cup Low Sodium Soy Sauce
  • ½ Cup Honey
  • ¼ Cup Ketchup
  • 1 Tablespoon Olive Oil
  • 1 Tablespoon Italian Seasoning
  • 1 Teaspoon Red Pepper Flakes
  • ¼ Teaspoon Cayenne Pepper
  • ½ Teaspoon Onion Powder
  • ½ Teaspoon Garlic Powder
  • Salt and Pepper to taste


  • 3 Tablespoons Cornstarch
  • ½ Cup Cold Water

Step-by-Step Instructions

Follow these simple steps to prepare the Slow Cooker Honey Garlic Chicken & Veggies:

Step 1: Prepare the Chicken and Vegetables

Season the boneless skinless chicken breasts with Italian seasoning, garlic powder, cayenne, salt, and pepper. Make sure to coat the chicken evenly with the seasoning mixture.

In a separate bowl, combine the carrots, baby red skin potatoes, green beans, diced onion, and minced garlic. Season the vegetables with salt and pepper to taste.Recipes slow cooker: how to make chicken breast

Step 2: Prepare the Sauce

In a mixing bowl, whisk together the low sodium soy sauce, honey, ketchup, olive oil, Italian seasoning, red pepper flakes, cayenne pepper, onion powder, garlic powder, salt, and pepper. Ensure that all the ingredients are well combined to create a flavorful sauce.Recipes slow cooker: how to make chicken breast

Step 3: Assemble and Cook

Place the seasoned vegetables at the bottom of the slow cooker. Arrange them evenly to create a solid base.

Lay the seasoned chicken breasts on top of the vegetables. Make sure the chicken is spread out in a single layer.

Pour the prepared sauce over the chicken and vegetables, ensuring that everything is evenly coated. The sauce will infuse the dish with a delightful blend of sweet and savory flavors.

Cover the slow cooker with the lid and set it to cook on high for 3-4 hours or on low for 7-8 hours. Cooking times may vary depending on your slow cooker, so it’s important to check the chicken for doneness. The chicken should reach an internal temperature of 165°F (74°C) to ensure it’s fully cooked.Recipes slow cooker: how to make chicken breast

Step 4: Optional Steps

For an extra touch of flavor and texture, you can broil the chicken breasts in the oven for a few minutes after slow cooking. This will give the chicken a slightly crispy exterior while keeping it tender and juicy on the inside.

If you prefer a thicker sauce, you can create a slurry by mixing cornstarch and cold water in a small bowl. Remove the chicken and vegetables from the slow cooker and set them aside. Pour the cooking liquid into a saucepan, add the slurry, and cook over medium heat until the sauce thickens. Then, pour the thickened sauce over the chicken and vegetables.Recipes slow cooker: how to make chicken breast

Step 5: Serve and Enjoy!

Once the chicken is cooked to perfection, remove it from the slow cooker along with the vegetables.

Serve the Slow Cooker Honey Garlic Chicken & Veggies on a platter, allowing everyone to help themselves to the tender chicken, flavorful vegetables, and delectable sauce.

You can garnish the dish with fresh herbs, such as parsley or cilantro, to add a pop of color and freshness. This dish pairs well with steamed rice, quinoa, or crusty bread, making it a complete and satisfying meal.Recipes slow cooker: how to make chicken breast

Slow Cooker Honey Garlic Chicken & Veggies – What’s For Din’?

Frequently Asked Questions (FAQs)

Here are some common questions about making Slow Cooker Honey Garlic Chicken & Veggies:

Q: Can I use frozen chicken breasts for this recipe?

A: Yes, you can use frozen chicken breasts, but make sure to adjust the cooking time accordingly. Frozen chicken will take longer to cook, so add extra cooking time until the chicken reaches the recommended internal temperature.

Q: Can I use bone-in chicken breasts instead of boneless skinless ones?

A: Absolutely! Bone-in chicken breasts will work well in this recipe. Just make sure to adjust the cooking time to ensure the chicken is thoroughly cooked.

Q: Can I substitute the vegetables with others I have on hand?

A: Yes, you can customize the vegetable selection based on your preferences or what you have available. Try using broccoli, bell peppers, or zucchini for variety.

Q: Can I make this recipe on the stovetop instead of using a slow cooker?

A: While the slow cooker method provides tender and flavorful results, you can adapt the recipe for stovetop cooking. Simply cook the chicken and vegetables in a large skillet or Dutch oven over low heat, covering the pan with a lid. Stir occasionally to ensure even cooking.

Q: Can I prepare the dish in advance?

A: Yes, you can prepare the chicken and vegetable mixture along with the sauce in advance. Store them separately in airtight containers in the refrigerator. When ready to cook, simply combine the ingredients in the slow cooker and follow the cooking instructions as usual.

Q: Can I scale the recipe up or down?

A: Absolutely! This recipe is flexible and can be adjusted based on the number of servings you need. Just make sure to maintain the ratio of ingredients and adjust the cooking time accordingly.

The Slow Cooker Honey Garlic Chicken & Veggies is a fantastic dish that offers convenience and incredible flavor. With minimal preparation and the help of your trusty slow cooker, you can enjoy a delicious and nutritious meal with ease. The tender chicken, perfectly cooked vegetables, and flavorful sauce will leave you craving more. So gather your ingredients, set up your slow cooker, and get ready to savor every bite of this delightful dish!

Jessy Lion

From the heart of my bustling kitchen, I, Jessy Lion, share my love for food, bringing a wealth of 25 years of culinary experience to your table. Aged 40, my life revolves around not just cooking, but also cherishing, and crafting unique experiences around food.

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