New Year’s Dessert in 5 Minutes

The New Year is upon us, and what better way to usher it in than with a delectable dessert that’s ready in just five minutes? Our “5-Minute New Year Dessert” is a mouthwatering creation that combines the rich flavors of chocolate, Nutella, and cream cheese. In this article, we’ll walk you through the process of making this easy yet impressive treat. So, let’s dive in and create a dessert that will leave your guests asking for more!

Ingredients You Need

To make this delightful dessert, you’ll need the following ingredients:

• 200 grams of chocolate cookies
• 100 grams of walnuts
• 80 grams of butter
• 200 grams of Nutella
• 200 grams of cream cheese
• 200 grams of cream cheese
• 200 grams of cream (33% fat)
• 50 grams of powdered sugar
• Chopped nuts for decoration
• 40 grams of chocolate bitters
• An 18-centimeter form

Step-by-Step Instructions

Now that we have our ingredients ready, let’s dive into the step-by-step instructions to create this delightful New Year dessert:

Step 1: Prepare the Crust

• Begin by crushing the chocolate cookies into fine crumbs. You can use a food processor or place them in a ziplock bag and crush them with a rolling pin.
• In a mixing bowl, combine the chocolate cookie crumbs with melted butter until the mixture resembles wet sand.
• Press this mixture firmly into the base of your 18-centimeter form to create the crust. Ensure it’s evenly distributed and compacted.

Step 2: Prepare the Filling

• In a separate mixing bowl, beat together the cream cheese, Nutella, and powdered sugar until smooth and creamy.
• In another bowl, whip the cream until it forms stiff peaks.
• Gently fold the whipped cream into the Nutella and cream cheese mixture until well combined.

Step 3: Assemble the Dessert

• Chop the walnuts and sprinkle them over the chocolate cookie crust.
• Pour the Nutella and cream cheese filling over the crust, spreading it evenly.
• Decorate the top with chopped nuts and chocolate bitters.

Step 4: Chill and Serve

• Place the dessert in the refrigerator and let it set for at least two hours or until firm.
• Once set, your “5-Minute New Year Dessert” is ready to be served. Slice it and enjoy!

New Year’s dessert in 5 minutes! You will be amazed! No pastries, condensed milk, cookies

Frequently Asked Questions (FAQs)

Can I use any type of chocolate cookies for the crust?

Yes, you can use your favorite chocolate cookies for the crust. Whether it’s chocolate sandwich cookies or chocolate digestive biscuits, choose what you love.

Is it necessary to use an 18-centimeter form, or can I use a different size?

While an 18-centimeter form is recommended for the ideal thickness, you can use a slightly larger or smaller form. Just keep in mind that the thickness of the layers may vary.

Can I make this dessert in advance?

Absolutely! You can prepare this dessert a day in advance and keep it in the refrigerator. In fact, it often tastes even better after a day of chilling, allowing the flavors to meld.

Can I substitute the walnuts with a different nut?

Certainly! If you have allergies or prefer a different type of nut, you can substitute walnuts with almonds, pecans, or any other nuts of your choice.

Can I use low-fat cream for this dessert?

While we recommend using cream with at least 33% fat content for the best texture and flavor, you can use a lower-fat cream if desired. However, it may result in a slightly less creamy consistency.

How long can I store leftovers in the refrigerator?

You can store any leftover dessert in the refrigerator for up to 3-4 days. Just make sure it’s covered or stored in an airtight container to prevent it from absorbing any odors.

In conclusion, our “5-Minute New Year Dessert” is a delightful and hassle-free treat that’s perfect for ringing in the New Year with sweetness and joy. With its rich chocolatey goodness and creamy texture, it’s bound to be a hit at any gathering. So, gather your ingredients, follow the simple steps, and indulge in this delectable dessert that’s as impressive as it is delicious.

Remember, the New Year is a time for celebration, and what better way to celebrate than with good food and great company? Enjoy making and savoring this delightful dessert, and may the year ahead be filled with sweet moments and new beginnings.